The National Oceanic and Atmospheric Administration’s climate propaganda site, Climate.gov, features an article claiming climate change threatens potato production and, therefore, French fries. The article, titled “Climate & French fries,” claims global warming is making temperatures too warm for ideal potato production, creating more drought that stifles potato production, threatening an increase in potato diseases, and threatening an increase in insect pests that reduce potato yields. The NOAA article is similar to other media articles that identify popular products – like coffee, wine, beer, chocolate, etc. – and then claim the products are being harmed by climate change. Just like the other media articles and claimed negative impacts, objective data and scientific evidence destroy the NOAA myth that climate change is harming potatoes and French fries.
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