Ever since the introduction of the Food Pyramid in the early '90s, the average American has gotten fatter and sicker. Has this government-approved nutritional guideline — the basis of the modern “healthy diet” — led us astray? If so, how did this happen, and what can we learn from it? Cardiologist Dr. Bret Scher offers some food for thought on this very weighty issue.
By Hon. Michael P. Flanagan, Opinion Contributor Since 2013, more than 21,400 Illinoisians have lost their lives to opioid overdoses. This crisis, which has claimed more than 600,000...
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